Chef Jonathan Andres Santiago

Chef Privado En San José Del Cabo
Chef Jonathan Andres Santiago

Conóceme mejor

In search of excellence. Gastronomy enthusiast

I am a professional chef. I have 20 years of culinary experience. I worked like a chef in world famous restaurants like "Le Cirque" and famous chefs as Michael mina. International Hotels like Rosewood and Fairmont. Always looking for the excellence. I can make Mexican , French, Italian,Thai, Japanese and Indian cuisine. Knowledge in fruit and ice carving. Banquets and Buffets up to 900 hundred guests

Foto de Jonathan Andres Santiago

Más sobre mí

Para mi la cocina es...

It's a life style. It' passion, love to serve and dedication. Make the things right.

Aprendí a cocinar en...

I worked at Baikal restaurant, le cirque restaurant, fairmont hotels,Rosewood, peperoni restaurant In Casa de Campo at Dominican Republic,etc

Un secreto...

Use the best ingredients, improvise, cook with passion, Always cooks like The food it's for your family.

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