Preparando tu propuesta ...
Just a perfectionist Chef with great taste.
I am a professional chef with more than 16 years of experience in different countries and with a different cuisines of the world (Mexico, Spain, Italy, Thailand, France, Philippines, Russia and more). In 2012 I opened my own catering company (more than 20,000 customers), in 2013 I opened a cooking school and trained more than 8,000 people. In 2015 I opened a restaurant "Personal Che"f", Philippines, which was the best in Bohol Province for 3 years. Since 2018 I live in Mexico.
Para mi la cocina es...
Its my life and biggest part of my soul
Aprendí a cocinar en...
At different times I studied and trained in Mexico, Spain, Italy, Thailand, France and Russia.
Un referente en la cocina es...
Friendly Gordon Ramsay (but not like on TV shows)))
Save the taste of the best ingredients and make a picture on your plate!
Como Chef profesional ofrezco los siguientes servicios
Puedes contratarme como Chef en Playa del Carmen para organizar cualquier evento.
Disfruta de un chef privado en Playa del Carmen durante tus vacaciones y preocúpate solo de disfrutar.
Cursos de Cocina a Domicilio
Elige la clase de cocina en Playa del Carmen y diseñaré un curso a medida para vosotros.
Participativos o demostrativos, contrata mis servicios de showcooking en Playa del Carmen.
Wonderful! Please see my complete review.
Christine-21 nov. 2020
Chef Raul Garcia was very prompt and treated us with care. He was open to providing great overall service and stayed in contact with us every step of the way.
Takia Canty-5 nov. 2020
Kirill was fantastic! Beyond amazing dishes, he brought a cultural twist to the experience and surprised us with dishes from Mexico, Russia, Italy, and France while our multicultural team enjoyed a trip to Mexico for an immersive Company retreat. He added a personal artistic touch to his dishes by taking traditional Mexican recipes and turning them into works of flavorful art.
Our entire team of 8 people (from US, Ireland, and Eastern Europe) was praising him all week and he, along with his wonderful assistant, worked extra hard to make sure we had a great experience.
Luis-5 feb. 2020
El chef y su asistente fueron increíbles! Hicieron un menú perfecto con un grupo que tiene varias restricciones (vegano/vegetariano). Muy amable y profesional y dejaron la cocina súper limpia!
Sara Pressman-4 feb. 2020
Excellent experience. Delicious food. A delightful night in. We had a very small kitchen with a large group and Chef Kirill was wonderful.
Nicole R Brown-21 ene. 2020
Chef Kirill is simply amazing. He is a true chef, preparing and delivering great food. All the dishes that we tasted showed inventivity and were delightful. He was most professional during all our exchanges, being very diligent and clear to answer. His assistant Diana was very effective too. They are a great team and we cannot recommend enough to anyone considering a high quality cuisine experience in the Playa area.
Eric Vanderschueren-2 ene. 2020
Chef Kiril was absolutely amazing, incredible food and experience. I would recommend him to anyone.
Azim Esmail-5 nov. 2019
Chef Kirill was an absolute pleasure. His knowledge of traditional Mexican dishes, his energy and enthusiasm, and taste & presentation of the dishes was stellar. He was very accommodating and takes great pride in his work and service. If you are looking for a chef to enhance your personal experience for you and your guest, I recommend Chef Kirill to assist you. You won’t be disappointed!
Kenny-10 sep. 2019
Chef k is an excellent chef! His dishes were amazing and he always made sure we were satisfied. You could tell he has a passion for this through his presentation. He definitely made our trip to Tulum that much more special. Our group could not be happier ! Thank you again !
Mrs. Lisa Nguyen-29 jul. 2019
Chef was great and so was his accomplice.
Ben Morton-10 jul. 2019
Our chef was very attentive and had an eye for detail! He even went above and beyond to incorporate the fish we caught that day. He even offered cocktails with our meal.
Thomas M Schneringer-9 jul. 2019
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